North American Institute for Beef Economic Research
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North America's source for beef industry economic information, analysis and opinion
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NAIBER
Kansas State University
219 Waters Hall
Manhattan, KS 66506
Phone:785.532.4488
Email:
tcs@ksu.edu
Presentations
Vertical Coordination in the Evolving High Quality Beef Market
AAEA Organized Symposium
Vertical Coordination in
the
Evolving High Quality Beef Market Introduction
Ted Schroeder; Kansas State University
Consumer Demand for Branded Beef Programs
Mark McCully; Certified Angus Beef
Assessing the Cost of Beef Quality Revisited
Maro A. Ibaraburu-Blanc, John D. Lawrence, Darrell Busby, Daryl Strohmbehn; Iowa State University
Factors Influencing the Price of Value-Added Calves at Superior Livestock Auctions
Lance Zimmerman; Kansas State University
Adding Value with Fixed-time AI and High Accuracy Sires
Joe Parcell, Dave Patterson, Mike Smith, Scott Poock; University of Missouri